3 Italian Food Kings: Prosciutto, Parmesan Cheese and Balsamic Vinegar
Enjoy this unique gourmet experiences visiting and tastings at local producers of the most famous typical products of the Italy.
- Parmesan Cheese and Balsamic Vinegar
- Early morning departure to visit a family-cooperative where you will watch all the stages in the production of parmigiano reggiano --parmesan cheese--, learn all about it and of course taste it. The second morning stop is to taste and learn how the "black gold" is produced: balsamic vinergar.
- Prosciutto I love you !
- Your tour end in the afternoon with Parma ham producer visit with guided tour of the facilities, and ageing cells with final tasting the delicious locally produced ham